L-Arginine
ALARG L-Arginine 98.05% ( Feed Grade )
L-arginine is an essential amino acid that plays a crucial role in protein synthesis. It appears as white rhombic crystals when precipitated from water, typically containing two molecules of crystal water, or as monoclinic flake crystals that lack crystal water. This compound is both odorless and has a bitter taste. L-arginine is naturally present in various protein-containing foods, making it an integral part of a balanced diet. Its significance extends beyond basic nutrition, as it participates in various metabolic processes, including the production of nitric oxide, which is important for cardiovascular health. By incorporating sources of l-arginine into one’s diet, individuals can support their overall well-being and optimize their body’s protein synthesis capabilities.
Feed grade dl methionine COA
Item | Specification | Result |
Appearance | White or light grey | Light grey crystal |
DL-Methionine | ≥99.0 | 99.0 |
Loss on drying | ≤0.3 | 0.1 |
(%) Chloride (NaCI) | ≤0.2 | <0.2 |
(mg/kg)Pb | ≤20 | <20 |
As(mg/kg) | ≤2 | <2 |
Conclusion | High Grade Product | |
Storage Condition
Stored in a ventilated, dry, shady and cool place. Do not store it together with items that are poisonous, harmful or with peculiar smell.
Expiration Date
36 months from the date of manufacturing.
Package Specification
25 kg/bag